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Monday, November 16, 2009
Soba Noodle Salad And Sesame Soy Dressing (Engl)
Soba noodles are native Japanese noodles made of buckwheat flour (soba-ko) and wheat flour (komugi-ko). They are roughly as thick as spaghetti, and prepared in various hot and cold dishes. The most basic soba dish is zaru soba
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