Thursday, August 27, 2009

Supermarket Secrets - Docu - (Engl)

What price are we paying for the homogenised, cheap and convenient food that supermarkets specialise in? In a two-part programme, journalist Jane Moore investigates how supermarkets have affected the food on our plates and reveals the tell-tale signs that the food we buy may not have been grown in the way we think.

Part 1

Part 2


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