Delectable, melt-in-your-mouth pastries that are ideal for serving at breakfast or tea.
Sugar - Spice Palmiers (Engl)
Parmesan Palmiers (Engl)
The perfect delicate, savory nibblet to beautify any hors d'oeuvre table. Made with puff pastry, these cheesy Parmesan hearts are super simple, but look as if they were made by a pastry professional! Serve alone, or use as a vessel to stack cheeses, spreads and meats for an elegant party appetizer.
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